Bastille

The restaurant will serve the same 12-inch 12-inch “Neapolitan-ish” pies the mobile oven does. (Photo: Timber Pizza/Facebook)

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Adam's Morgan, Alex Talbot, Andrew Dana, anniversary, Arlington, bangkok joes, Bastille, Bistro Bistro, Blaguard, Blain King, Bocas del Toro, Brasserie Beck, Catoctin Creek, Chiriqui, Chris Brady, Chups, Cocle, cold brew ice pops, Colon, Commissary, Counter Culture coffee, Darien, Defenders of Wildlife, Derek Brown, Dirty South Deli, District Chinese Kitchen, Dolcezza, EatWell Natural Farm, Edit Lab, Elizabeth Makris, Esencias Panameñas, Filibuster Distillery, georgetown, Graffiato, ham, happy hour, Herrea, Homestead, Inferno Pizzeria Napoletana, Jen Carroll, Jersey Shore, Kung Pao Brussel sprouts, LeDroit Park, Los Santos, lunch, Lupo Verde, Marty Anklam, Mike Isabella, Mockingbird Hill, Mosaic District, mussel bar, Neapolitan, Nic Makris, Operation Paws for Homes, Panama, Panama Oeste, Paws on the Patio, Petworth, Pizza, Ramon Narvaez, renovation, Requin, Robert Wiedmaier, Robert Wiedmaier Restaurant Group, Rosita vermouth, Scott Drewno, Sebastian Rivera, Shark Week, Shaw, sherry, Sid Dilawri Shenandoah County, Streetsense, The Royal, The Source, Timber Pizza, Trefethen Winery, Union Kitchen, vegetarian dinner, Veraguas, Victor Garcia, virginia, Washington Harbour, wolfgang puck

Timber Pizza Opening in Petworth Timber Pizza Co., the wood-fire mobile pizza operation, plans to open its first brick-and-mortar location this coming week at 809 Upshur St. NW in Petworth. Started by owners Chris Brady and Andrew Dana in May 2014, the pair had been corporate

Food Bites

Jimmy John’s Is Coming to Columbia Heights Jimmy John’s Sandwiches is coming to 3239 14th St. NW in the former Julia’s Empanadas space. Jimmy John’s sells cold cut subs in several sizes along with its own brand of potato chips, cookies, dill pickles and sodas. It also delivers.

Food Bites

07 May 2016

Mark Heckathorn

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25th Anniversary, 701 Restaurant, A Philadelphia Story, Adam's Morgan, Alexis Samyoa, All Business, amen, An Affair to Remember, Asher apartments, Bastille, Best Chef: Mid-Atlantic, Bistrot Royal, BLT Steak, Bombay Club, Brasserie Beck, brunch, Butterfield 8, capitol hill, Cappy's Crabs, Cary Grant, Cashion's Eat Place, Cat on a Hot Tin Roof, Cleopatra, Crane & Turtle, Cry Baby, Dean Dupuis, Dehli Punjab, Donburi, Elizabeth Taylor, Eric Bruner-Yang, Espita Mezcaleria, Foggy Bottom, food bites, French Quickie, gherkin, Guess Who's Coming to Dinner, H Street, His Girl Friday, Honeycomb Grocer, Hyperabad, Icopo Pambuffetti, James Beard Award, James Nelson, John Manoltos, John Waters, Johnny Fulchino, Johnny Spero, Johnny's Half Shell, Katherin Hepburn, Kaz Okochi, Kaz Sushi, KAZ Sushi Bistro, Keeping It Light, Kentucky Derby, Lapis, Macon Bistro & Larder, Magnolia Room, Maker's Mark, Maketto, Megan Barnes, Minibar, mint juleps, mintwood place, Mughlai, Nick Pimentel, Notorious, Paper Horse, Paul Rupert, pee wee potatoes, Pink Flamingo, Politico, Pop's SeaBar, Provision No. 14, Raclette, Rajsthan Gujrat, Royal Knights, Scacciadiavoli, Serial Mom, Slate Wine Bar & Bistro, Sunday Evening Movie Classics, Tail Up Goat, The African Queen, The Royal, Toki Underground, union market, Whole Foods Market, wine dinner

Bruner-Yang Brings Ramen to Whole Foods Beginning Monday, May 9, Erik Bruner-Yang, founder of Toki Underground who split with the noodle joint in April, will sell ramen from his Paper Horse stand in the Whole Foods, 2201 I St. NW in Foggy Bottom. The chef, who owns Maketto on H

Food Bites

Food Bites

Food Bites

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