s'mores | DC on Heels

Desserts include campfire skillets like the dark chocolate skillet with banana, topped with marshmallow and homemade graham crackers and s'mores. (Photo: Bonfire)

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123 Organic Series tequila, 14th Street NW, acadiana, Asher apartments, Ballston, Bastille, Belmont Breeze, Belmont Stakes, Bistrot Royal, Black-Eyed Susan, BLT Steak, Bonfire, Bulleit bourbon, Burgoo Stew, campfire skilets, campfire-focused restaurant, cast iron cooking, ceviche, chef's table, Christophe Poteaux, Churchill Downs, cinco de mayo, Corona, crab cake, Derby Pie, DuPont, El Centro D.F., Ellen Diekemper, elote loco, empanadas, fajitas, fire pits, Flying Dog, food bites, fried green tomatoes, Fuego Cocina Y Tequileria, Garrison, georgetown, Giacomo Satta, Glen Echo Park, Greek Easter, grilling, guacamole, Hot Browns, Jack Rose Dining Saloon, James Nelson, juleps, Kapnos Taverna, Kentucky Derby, Logan Tavern, Maggie O'Neill, margaritas, Maryland fried chicken, Masa 14, Master of Bourbon, Mayo Madness, Mexican buffet, Michele Satta Wine, Michelle Poteaux, mint julep, new American fare, Nick Crutchfield, Nonna's Kitchen, old town, patio, picnics, poppyseed gougeres, Praline Bakery & Bistro, Preakness, Provision No. 14, R.L. Boyd, rooftop terrace, Ryan Ratino, s'mores, sangrita, short rib sliders, smoking, Social Restaurant Group, Spanish Ballroom, strawberry short cake, SwatchRoom, tacos, Tecate, The Prospect, Tiki Bar, Triple Crown, Will Artley

Bonfire Opens Wednesday in Dupont Bonfire, 1132 19th St. NW, opens Wednesday, May 4, in the former Famous Luigi space. From the Social Restaurant Group, which also owns Provision No. 14, Bonfire is a campfire-focused restaurant and bar. Designed by Swatchroom’s Maggie O’Neill,

Pizzeria Vetri will open at the corner of 14th Street and Florida Avenue this summer. (Photo: Pizzeria Vetri/Facebook)

Food Bites

05 Mar 2016

Mark Heckathorn

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Anderson Valley Allagash, Anjorie, BLT Steak, Bolevard, Bonfire, Brix & Vine, Bryan Voltaggio, BWI Thurgood Marshall Airport, Casa Luca, Cathal Armstrong, Chase the Submarine, closed, cornichons, Costa Blanco, cured meats, Danny Lledo, DCUSA, Del Mar, Denia, Denia Garden, Ethiopian, Fabio Trabocchi, Faintin Goat, Falls Church, Family Meal, Famous Luigi, fingerling potatoes, Fiola, Fiola Mare, fondue, food bites, Forest Hills, georgetown, Gruppo Restaurants, guest chef, HMSHost, injera, Irish Cream Liqueurs, Jameson Irish Whiskey, Jen Carroll, Kapnos Marketa, Kapnos Taverna, Kyirsian, LaTena, Los Angles Airport, Ma's Crab taco, Macon Bistro and Larder, Madison Marquette, Malia Milstead, Mallorca, Maria Trabocchi, Mediterranean Sea, Mike Isabella, Ommegang, Pepita, Philadelphia, pickeld oonions, Pizzeria Vetri, PN Hoffman, pop-up, Provision No. 14, raclette cheese, raclette party, Ralph Villar, Requin, Restaurant Eve, Robin Li, Ronald Reagan National Airport, s'mores, seafood, Secret Chopsticks, Senor Chicken, Sfogina, Slate Wine Bar and Bistro, sour beer, sour beers, Southwest waterfront, spain, Starbucks, SwatchRoom, Taco Bamba, taquero series, tasting menus, The Wharf, tibs, Tim Ma, Turnbury Tower, Urban Outfitters, Valencia, Vandor Management LLC, Victor Albisu, Washington Harbour, Water and Wall, Yamrot Ezineh

Bonfire Opening in Dupont in Late March Social Restaurant Group will open their second restaurant, Bonfire in late March at 1132 19th St. NW, in the former Famous Luigi space. The company also owns Provision No. 14 in the 14th Street NW corridor. Bonfire will offer an eclectic

chicken and goat cheese by Mark Heckathorn

Food and Games

Bocce, Bowling and Dinner at Pinstripes A friend and I ventured to see the Glow light display in Georgetown at Christmastime and decided to grab a bite at Pinstripes, 1064 Wisconsin Ave. NW, in the rear of Georgetown Park (formerly the Shops at Georgetown) along the C&O

s’mores

Food Bites

Food Bites

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