Centers for Disease Control and Prevention

Americans develop more than 50 million cases of foodborne illnesses each year. (Photo: Thinkstock)

Food Poisioning

Foodborne Illness Is Often Avoidable Each year, Americans develop more than 50 million cases of foodborne illness. While some are caused by eating out, like the recent outbreak of more than 135 cases of norovirus at the Chipotle in Sterling, Va., others originate in home
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Women account for two-thirds of Alzheimer's cases and two-thirds of all caregivers. (Photo: Thinkstock)

Sixth Leading Killer

Rate of Alzheimer’s Deaths Is on the Rise The rate of death from Alzheimer’s disease in the United States increased by more than 50 percent in the past 15 years, according to new data from the Centers for Disease Control and Prevention. In part, it is because Americans are living
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The Centers for Disease Control and Prevention recommends getting a flu shot as soon as it becomes available. (Photo: Brian Snyder/Reuters/Landov)

Flu Season

What You Need to Know This Flu Season As flu season approaches, medical experts have some new recommendations – along with some old standards – on how to reduce your chances of getting sick. FluMist is ‘out’ The Centers for Disease Control and Prevention (CDC) no longer
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