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  • The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

    Food Oscars

    The James Beard Foundation announced its 2025 semifinalists on Wednesday with 24 DMV chefs and restaurants on the list. Winners will be named on June 15.Read More
    24 Jan 2025
    Mark Heckathorn
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  • Images showing the outside of Crisfield Seafood, the dining room, shelves of memorabilia and other items. (Photos: Crisfield Seafood/Facebook)

    Food Bites

    A roundup of food and restaurant news in the DMV for the week of Jan. 12, 2025. This week: Crisfield Seafood to auction memorabilia and collectibles.Read More
    13 Jan 2025
    Mark Heckathorn
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  • Spaghetti with cherry tomatoes in garlic butter in a white, oval baking dish. (Photo: Jen Causey)

    30-Minute Meal

    Cherry tomatoes are a great shortcut to pasta sauce. Naturally sweet, they don’t take long to blister & burst, and the juice creates a luscious sauce.Read More
    28 Dec 2024
    Guest Author
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  • Top view of variety of gingerbread cookies presented on festive table for Christmas celebration. (Photo: alvarez/iStock)

    Sweet News

    From gifting boxes of cookies to setting out cookies & milk for Santa, few things capture the spirit of Christmas like warm, fresh baked cookies.Read More
    24 Dec 2024
    Mark Heckathorn
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  • Paella de marisco in a traditional paella pan topped with squid, shrimp and snow peas. (Photo: Mark Heckathorn/DC on Heels)

    First Taste

    At Arrels, the restaurant at the new Arlo Washington DC hotel, 333 G St. NW, Chef Pepe Moncayo has gone back to his Spanish roots.Read More
    20 Dec 2024
    Mark Heckathorn
    Off

Food

Vinoteca's new summer menu includes scallops with edemame succotash. (Photo: Vinoteca)

Food Bites

16 Jul 2016
Mark Heckathorn
Off
10th Anniversary, 14K Restaurant & Lounge, Alfredo Sandoval, Anna Miller, Anthem, Anyjoy Western Cuisine, Ardeo, Ariana Hotekl, Arroz, Aspen, Bardeo, Big Y Restaurant Group, Bindaas, Bob Fischer, Brai Restaurant, Brewster's Real Ice Cream, Brookland's Finest Bar & Kitchen, brunch, chef de cuisine, chinatown, Chuckles the Clown, convention center, crispy spring rolls, Dae-Gu, Daegu, Delany Tenca, Dignitary whisky bar, dinner, District Fishwife, Ellsworth Place, executive chef, fish and chicken fry, Floor & Decor Shopping Center, food bites, Gaithersburg, Gettysburg Hotel, Grantville, Gyeongji, Hamilton Crown Plaza, High Velocity, Hollywood Casino, Indian street food, International Culinary Center, Isabella Eatery, Keimyung College University, Kessler Colleciton Bohemian Celebration Hotel, Knightsbridge Restaurant Group, Kolon Hotel, Lake Tahoe, Madison Ellis, Marriott Marquis Washington, Martin Vahtra, Mercadito, Mike Isabella, Mount Vernon Square, Natalie Park Design Studio, Neiman Lee, Nezzar Battle, Not Your Average Joe's, Orlando, Penn National Race Course, Pittsburgh, Projects Design Associates, ShopHouse Southeast Asian Kitchen, Silver Spring, Silver Tree Hotel, Sinobi Japanese and Korean Fusion Restaurant, south korea, southern Spain, Squaw Creek Resort, summer menu, Tangier, tapas, The Hamilton Hotel, Tom Chef, Top Chef All-Stars, Top Chef Duels, Tysons Galleria, Vikram Sunderman, Vinoteca, Zengo, Zuma
Isabella to Open Arroz in Marriott Marquis Chef and restaurateur Mike Isabella plans to open Arroz, a Southern Spain and Tangier-inspired restaurant, in the Marriott Marquis Washington in early 2017. This will be the fifth and final restaurant in the hotel at 901 Massachusetts
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El machete is a N,Y. grilled strip with corn tortilla, Oaxaca cheese, epazote, mushroom, truffle oil, pasilla salsa and guajillo salsa. (Photo: Richard Sandoval Restaurants)

Food Bites

11 Jul 2016
Mark Heckathorn
Off
7 for 7 dinner, 701 Restaurant, acordian, Andre McCain, Ardeo+Bardeo, baked lobster dinner, Baserie Beck, Bastille, bastille day, belga cafe, Belgian Restaurant Week, Bibiana Osteria Enoteca, Bob Kinkead, BToo, Carlyle Hotel, Cava Grill, Columbia Room, D+K, Del Campo, Del Campo at Dusk, Destination: Mexico City, dog days, El Centro D.F., FACE Associates, first anniversary, Foute Parte, gin rickey, glace card, gourmet, HalfSmoke, Haute Saison Wafel Bar & Catering, Hospitality Construction Services, ice cream, J.P. Fetherson, Jay Faucher, Knightsbridge Restaurant Group, La Sandia, Launchpad, le diplomate, Le Fete Nationale, Macon Bistro & Larder, mcdonalds, Mess Hall, mime, Mussel Bar & Grille, Mussel Throw Down, Next Step Design, Nopa Kitchen+Bar, petanque, popsicle, Pret a Manger, prime rib Sunday, R.C. Fields and Associates, Rasika, Richard Sandoval, Rickey Royal, Rooster & Owl, Royal Knights, sausages, Shaw, Shoomaker’s, Storey Park, Structura, Sweet Beet, sweetgreen, the Bombay Club, the Oval Room, The Riggsby, The Royal, The Soverign, tiki, tomato festival, Tysons Corner Center, Yuan Tang
HalfSmoke Coming to Shaw in August Andre McCain will open the 100-seat, 4,000 square-foot HalfSmoke restaurant at 651 Florida Ave. NW in August. McCain is combining high-end finishes and top-of-the-line equipment like wood-fired grills from Argentina at his casual restaurant in
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Del Campo's asado to-go menu has items that can be taken home and cooked on the grill. (Photo: Del Campo)

Food Bites

06 Jul 2016
Mark Heckathorn
Off
Ambar, Andrew Markert, asado to-go, Beucherts Saloon, Bonfire, Buffalo Chopshouse, California, Central, Centrolina, champagne, coastal-inspired cocktails, Columbia Room, craft beer, Culinary Institute of America, Del Campo, Del Mar, Dolcezza Gelato, Els Casals, Fabio Trabocchi, food bites, French-Mediterranean, Hank's Oyster Bar, Hank’s on the Water, house-made sodas, Jamie Leeds, Jardenea Lounge, Jennifer Carrol, Jennifer Costa, Kirwan’s, La Vie, late-night menu, Lonnie Zoeller, lunch, Mary’s Center, Melrose Georgetown Hotel, Michele Richard, Mike Isabella, Municipal Fish Market, Palette 22, Passport, policy, Poppy’s Pop Up, Potomac Distilling Co., prix fixe lunch, Provision No. 14, Rappahannock Oyster Bar, Requin, rose wines, Sam Reda, Sanoma County, seasonal cocktails, shandy, Shirlington, social nights, Social Restaurant Group, Southwest waterfront, summer drinks, Taylor Gourmet, The Prospect, The Royal, The Wharf, three course, Toro Toro, Vinoteca, Zaytinya
La Vie to Open in The Wharf Development Social Restaurant Group, which owns Provision No. 14, The Prospect and Bonfire, will open La Vie, a French-Mediterranean restaurant, at The Wharf, a $2 billion development at the Southwest Waterfront in late-fall 2017. The 9,800 square-foot
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Coney Island dogs come with wiener sauce, chopped onions, yellow mustard and celery salt. (Photo: Mark Heckathorn/DC on Heels)

What a Dog!

29 Jun 2016
Mark Heckathorn
Off
Adam's Morgan, Alexandria, Amsterdam Falafelshop, baked beans, Bareburger, Barracks Row, beer, BGR, Bobby's Burger Palace, Bolt Burger, Braddock Road Metro, Burger Tap & Shake, Chi-DogO, chili ma, coleslaw, DC-3, Elevation Burger, Fields of Athenry, fish and chips, Five Guys, fried pickle, Gifford's Ice Cream, good stuff eatery, hamburger, Haute Dogs & Fries, hot dog, lamb, Lionel Holmes, lobster roll, Loudon County, M'Dawg Haute Dogs, mac and cheese, Matchbox Food Group, Ms. Pac Man, nachos, Nationals Park, New England-style buns, Ottenberg's Bakery, Pamela Swanson, Plan B Burger, Purcellville, Ray's Hell Burger, sausage, Shake Shack, Smash Burger, sweet potato fries, tater tots, Trickling Springs, wiener, Z-Burger
Haute Dog & Fries Serves Gourmet Wieners Hamurgers and hot dogs are the great American foods to the rest of the world. No matter where you are in the area, you are just steps away from a great burger – Five Guys, Shake Shack, Bolt Burger, Smash Burger, Z-Burger, BGR, Good
Read More
Visit any of these restaurants for a patriotic meal. (Photo: Lincoln)

Independence Day Dining

27 Jun 2016
Mark Heckathorn
Off
1905, 3 Stars Brewing, 701 Restaurant, A Capitol Fourth, Ambar, AmeriCAN DrinkDependence Day, barbecue, BeerBQ Battle, brunch, buffet, Cafe du Parc, Capital City Brewing, City Tap House, Clyde's of Columbi, cornhole, El Centro DF, Embassy Row Hotel, Evolution Brewing, fireworks, Flying Dog Brewery, fourth of july, Independence Day, Jack Rose Dining Saloon, Lake Kittamaqundi, Liaison Capitol Hill, lincoln, Masa 14, National Independence Day Parade, Ottoman Taverna, pool party, Red Wheat and Blue, Red White Blue July 4th Pool Party, Smithsonian Folklife Festival, Teddy & the Bully Bar, Three Notch'd Brewing, Toro Toro, Zengo
Land of the Free, Home of the Hungry The Fourth of July is just a week away. With so much to do from the National Independence Day Parade that begins at 11:45 a.m. and marches down Constitution Avenue from Seventh to 17th Streets NW, to the Smithsonian Folklife Festival that
Read More
The restaurant will serve the same 12-inch 12-inch “Neapolitan-ish” pies the mobile oven does. (Photo: Timber Pizza/Facebook)

Food Bites

25 Jun 2016
Mark Heckathorn
Off
Adam's Morgan, Alex Talbot, Andrew Dana, anniversary, Arlington, bangkok joes, Bastille, Bistro Bistro, Blaguard, Blain King, Bocas del Toro, Brasserie Beck, Catoctin Creek, Chiriqui, Chris Brady, Chups, Cocle, cold brew ice pops, Colon, Commissary, Counter Culture coffee, Darien, Defenders of Wildlife, Derek Brown, Dirty South Deli, District Chinese Kitchen, Dolcezza, EatWell Natural Farm, Edit Lab, Elizabeth Makris, Esencias Panameñas, Filibuster Distillery, georgetown, Graffiato, ham, happy hour, Herrea, Homestead, Inferno Pizzeria Napoletana, Jen Carroll, Jersey Shore, Kung Pao Brussel sprouts, LeDroit Park, Los Santos, lunch, Lupo Verde, Marty Anklam, Mike Isabella, Mockingbird Hill, Mosaic District, mussel bar, Neapolitan, Nic Makris, Operation Paws for Homes, Panama, Panama Oeste, Paws on the Patio, Petworth, Pizza, Ramon Narvaez, renovation, Requin, Robert Wiedmaier, Robert Wiedmaier Restaurant Group, Rosita vermouth, Scott Drewno, Sebastian Rivera, Shark Week, Shaw, sherry, Sid Dilawri Shenandoah County, Streetsense, The Royal, The Source, Timber Pizza, Trefethen Winery, Union Kitchen, vegetarian dinner, Veraguas, Victor Garcia, virginia, Washington Harbour, wolfgang puck
Timber Pizza Opening in Petworth Timber Pizza Co., the wood-fire mobile pizza operation, plans to open its first brick-and-mortar location this coming week at 809 Upshur St. NW in Petworth. Started by owners Chris Brady and Andrew Dana in May 2014, the pair had been corporate
Read More
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DC on Heels

DC on Heels staff

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The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

Food Oscars

A black man drinks a bottle of water after a race. (Photo: runffwpu/Pexels)

Drinking Water

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