Bibiana Osteria Enoteca

Fig and lemon tart with lemon curd, hazelnut praline and vanilla whipped mascarpone. (Photo: Mark Heckathorn/DC on Heels)

First Look

Modena Italian Restaurant Replaces Bibiana At first glance, you won’t notice much difference between Modena, Knightsbridge Restaurant Group’s new modern Italian restaurant that opened Monday at 1100 New York Ave. NW on Monday, and Bibiana Osteria-Enoteca, which it replaced – a

Food Bites

19 Aug 2019

Mark Heckathorn

Off

Amanda Moll, Ashok Bajaj, Astro Beer Hall, Astro Doughnuts & Fried Chicken, Author Series, Ballston Quarter, Barbara kingsolver, Best Buns Bakery & Cafe, Bibiana Osteria Enoteca, Blude Duck Tavern, Bon Appetit, Carlie Steiner, Doi Moi, Elliot Spaisman, Emilie's, Fabio Trabocchi, Fiola, Fiola Mare, Food & Wine, Food Network, Frager's Hardware, Franklin Hall, Geoff Dawson, Great American Restaurants, Hay-Adams, Hitmitsu, Hot Lola's, Iron Chef Gauntlet, Jeff Halpern, John Gable, John Melfi, Kevin Tien, Knightsbridge Restaurant Group, lobster roll, Loris Navone, Mackey's Public House, Mastro's, Modena, Momofuku CCDC, National Sandwich Month, Oceanaire, old town, Oyamenl Uchi, Patsy's American, Penn Eleven, Penn Social, Peter Bayne, Pineapple and Pearl, Pizzeria Paradiso, Quarter Market, Randy Norton, Randy's Prime Seafood & Steaks, Rasika Penn Quarter, Robert Wiedmaier, the Oval Room, Tin Shop, Unsheltered, Vidalia, whiskey

Kevin Tien Leaves Hitmitsu for Emilie’s

Food Bites

Praline Bakery Opens at The Wharf Bethesda’s Praline Bakery opened its third bakeshop at 965 Seventh St. SW at The Wharf last week. The bakery opened its first location in Bethesda in 2006, then added a second location at Fairfax’s Mosaic District in 2015. “Across the country,

Bibiana Osteria Enoteca

First Look

Food Bites

Food Bites

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