Vinoteca's new summer menu includes scallops with edemame succotash. (Photo: Vinoteca)

Food Bites

Isabella to Open Arroz in Marriott Marquis Chef and restaurateur Mike Isabella plans to open Arroz, a Southern Spain and Tangier-inspired restaurant, in the Marriott Marquis Washington in early 2017. This will be the fifth and final restaurant in the hotel at 901 Massachusetts
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Redskins Fans Bleed Burgundy & Gold

What better way to celebrate the end of the year than by spending time at Fed Ex Field?! Come support the American Red Cross  by donating at the Redskins blood drive on Wed., December 26th (10:00 a.m – 5:00 p.m) & Thurs., December 27th (NOON – 7:00 p.m). The first
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