Christina Tosi

A bowl of steamed clams. (Photo: Slate Wine Bar + Bistro)

Off

2941, Alex Mudry-Till, Allan Karp, Allan Ng, Andrew Skala, Astro Doughnuts & Fried Chicken, Bacardi, bankruptcy, Bayou Bakery, Beverly Wilshire Hotel, Bobbie Lloyd, Bourbon Steak, Buttercream Bakeshop, Cakes by Happy Eatery, Casy Patten, Catherine George, Catherine George Cakes, Charm City Cakes, Chefs for Equality, Chelsea Spaulding, Chris Reilly, Christina Tosi, Cut by Wolfgang Puck, Danny Lledo, David Guas, David Mazza, Doha, Dolcezza, Dolci gelati, doron petersan, Emma Cech, Entyse Wine Bar and Lounge, Evan Sanderson, Fare Well, Fluffy Thoughts Cakes, François Yann Buisine, georgetown cupcake, Gianluigi Dellacio, happy hour, Heidi Kabath, Herr's, Human Rights Campaign, Ice Cream Jubilee, Jardenea Lounge, KarpReilly, KarpReilly Capital Partners II, KarpReilly Direct LLC, Katherine Berman, KR Taylor Gourmet BL LLC, Lara Stein, las vegas, Li'l B, Los Angeles, Magnolia Bakery, Maude Kasperzak, Melrose Georgetown Hotel, Milk Bar, New York, Newseum, Nicholas Pine, Padua Player, Patrick Musel, Praline Bakery, pumpkin spice martini, Rosewood Washington D.C., Shake Shack, singapore, Slate Wine Bar & Bistro, Sophie LaMontagne, Spago, Sticky Fingers Sweets & Eats, Susan Gage Caterers, Susan Limb, Sweets by E, Taylro Gourmet, The Boro, The Grill Room, The Happy Tart, The Source, Tiffany MacIsaac, Un Je Ne Sais Quoi. Cuba Libre, Victoria Lai, Victoria Wu, Washington National Cathedral, Willis Tower, wolfgang puck

Wolfgang Puck to Open Cut in Georgetown Celebrity chef Wolfgang Puck, who opened The Source restaurant in the Newseum in 2007, will open his high-end Cut by Wolfgang Puck in Georgetown’s Rosewood hotel, 1050 31st St. NW, replacing The Grill Room this coming March. T

The Year in Food

01 Jan 2015

Mark Heckathorn

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2014, Alba Osteria, America Eats Tavern, Amy Brandwein, Antonio Matarazzo, Aqua, Ari Wilder, Arthur Ringle, Bad Saint, Barcode, Barry Kaslow, Beefsteak, Bibiana, Boss Shepherd's, Brookland Pike, Capella Hotel, Cedric Maupillier, Celia Laurent Ziebold, Centralina, Chadwick's, Chala, Chaplin's Restaurant & Bar, China Chilcano, Christina Tosi, Chuy's Tex-Mex, City Perch, CityCenterDC, CityZen, Convivial, Daniel Boulud, David Chang, DBGB Kitchen and Bar, DC Harvest, DGS Delicatessen, Duffy's, Eric Ziebold, Frank Ruta, Fredrik de Pue, Fujimar Restaurant, Genevieve Villamorea, Grill Room, GRK Fresh Greek, Hugo, J&G Steakhouse, Jeremiah Langhorne, Jonah Kim, Jose Andres, Kinship, Lima Lounge, Lupo Verde, Mandrin Oriental, Masseria, Matt Baker, McCrady's Restaurant, med Lalou, Menu MBK, Micah Wilder, Mighty Pint, mintwood place, momofuku, Momofuku Milk Bar, Murphy's of D.C., Nichola Stefanelli, Nick Pimentel, Occidental Grill, Pabu, Palena, Pike & Rose, Pinea, restaurants, Richard Sandoval, Ritz-Carlton Tysons Corner, Roberto Donna, Rye Bar, Saied Azalia, Second State, Seng Luangrath, Sherry Yard, Springfield Town Center, Summer's Restaurant, The Columbia Room, The Dabney, The Park on 14th, The Passenger, Thip Khao, Toro Toro, W Hotel, Yona

Restaurants Come, Restaurants Go 2014 was a year of openings and closings in the DMV food scene. Old favorites closed, new endeavors didn’t pan out and new restaurants replaced them. And even though 2012 and 2013 saw a flurry of new restaurants, there was no slowdown in 2014. The

Food Bites

Voltaggio Arrested for DUI in Baltimore Local celebrity chef Bryan Voltaggio was charged with drunken driving following a traffic stop in Baltimore on June 6, according to online court records. The season six Top Chef runner-up was charged with driving while impaired, driving

Food Bites

The Year in Food

Food Bites

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