Ankara Serves Authentic Turkish Brunch Ankara, 1320 19th St. in Dupont Circle, launched its weekend brunch on June 13. Brunch is a celebration of kahvalti – the famous Turkish breakfast – which is traditionally one of the most important elements of the Turkish cuisine. Breakfast Read More

Marcon Bistro Kicks Off Lunch Service Macon Bistro & Larder, 5520 Connecticut Ave. NW, began serving lunch from 11:30 a.m.-2 p.m. Tuesday through Friday on July 7. Executive chef Daniel Singhofen and chef de cuisine Jenna Pool, who both worked together at his former Eola Read More

Central Celebrates Summer Tomatoes For one week only, Central, 1001 Pennsylvania Ave. NW, is offering a five-course tasting menu highlighting the flavors of ripe summer tomatoes. The tomato tasting menu is price and $65 per person and includes yellow tomato gazpacho and burrata, Read More

Isabella’s Pepita Opens in Ballston on July 30 Chef Mike Isabella’s newest restaurant, Pepita Cantina, is set to open July 30 at 4000 Wilson Blvd., in the Ballston neighborhood of Arlington — the entrance is on North Qunicy Street — around the corner from his Kapnos Read More

Galley Delivers Oven-Ready Meals If it is 4:30 p.m., you won’t be home for another two hours and don’t have any idea what to make for dinner, Galley will deliver ready-made meals you just pop in the microwave or oven. Galley started in January as a new kind of restaurant designed Read More

Centrolina, Stanton & Green Kick Off Brunch Two of D.C.’s newest restaurants will unveil their Sunday brunch menus this Sunday. Centrolina, Amy Brandwein’s Italian osteria and market at 974 Palmer Alley in CityCenterDC, and Stanton & Green, 319 Pennsylvania Ave. Read More