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  • The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

    Food Oscars

    The James Beard Foundation announced its 2025 semifinalists on Wednesday with 24 DMV chefs and restaurants on the list. Winners will be named on June 15.Read More
    24 Jan 2025
    Mark Heckathorn
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  • Images showing the outside of Crisfield Seafood, the dining room, shelves of memorabilia and other items. (Photos: Crisfield Seafood/Facebook)

    Food Bites

    A roundup of food and restaurant news in the DMV for the week of Jan. 12, 2025. This week: Crisfield Seafood to auction memorabilia and collectibles.Read More
    13 Jan 2025
    Mark Heckathorn
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  • Spaghetti with cherry tomatoes in garlic butter in a white, oval baking dish. (Photo: Jen Causey)

    30-Minute Meal

    Cherry tomatoes are a great shortcut to pasta sauce. Naturally sweet, they don’t take long to blister & burst, and the juice creates a luscious sauce.Read More
    28 Dec 2024
    Guest Author
    Off
  • Top view of variety of gingerbread cookies presented on festive table for Christmas celebration. (Photo: alvarez/iStock)

    Sweet News

    From gifting boxes of cookies to setting out cookies & milk for Santa, few things capture the spirit of Christmas like warm, fresh baked cookies.Read More
    24 Dec 2024
    Mark Heckathorn
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  • Paella de marisco in a traditional paella pan topped with squid, shrimp and snow peas. (Photo: Mark Heckathorn/DC on Heels)

    First Taste

    At Arrels, the restaurant at the new Arlo Washington DC hotel, 333 G St. NW, Chef Pepe Moncayo has gone back to his Spanish roots.Read More
    20 Dec 2024
    Mark Heckathorn
    Off

Food

Texas Jack's new fall cocktails include the Ghost of Jack (l to r), Pure Smoke Old Fashion and In the Lime Light. (Photo: Texas Jack's)

Food Bites

05 Nov 2016
Mark Heckathorn
Off
Ajiaco, Angle Roque, Astro Doughnuts & Fried Chicken, Ban Ki-Moon, Bibiana Osteria Enoteca, Bourbon Steak, Chad Spangler, cuba libre, District Supper, Environmental Defense Fund, fall cocktails, Fire Rock Casino, food bites, Four Seasons Hotel, Freddie Bitsoie, Guillermo Pernot, Jake Addeo, James Martin, Jeff Tunks, Jerome Grant, Jimmy Carter, Kyle Bailey, McLean, men's health, Michael Mina, Miles Vaden, Mitistam Cafe, National Museum of African American History and Culture, National Museum of the American Indian, Navajo, No Shave November, North Pond Restauant, Pamplona, Passion Food Hospitality, Pumpkin 'Stache Shake, R.J. Cooper, RareSweets. CityCenterDC, Raul Castro, restaurant nora, Restaurante Cafe del Oriente, Royal Knights, Service Bar DC, Silverline Center, Sixth Engine, Social Restaurant Group, Sweet Home Cafe, TenPenh, Texas Jacks Barbecue, The End of Prostate Cancer, The Royal, The Wine Kitchen, truffles, Tysons Corner, Vidalia, ZERO, Zinburger Wine & Burger Bar
TenPenh Reopens This Month in Tysons TenPenh, Passion Food Hospitality’s former Pan Asian restaurant at 10 and Penn NW, will be reincarnated later this month in Tysons Corner. TenPenh opened at 1001 Pennsylvania Ave. NW at in 2000 and served Asian fusion until it closed in 2011
Read More
Latena serves 0salads, stews, tibs and kitfo along with vegetarian dishes. (Photo: Mark Heckathorn/DC on Heels)

Fast Casual Ethiopian

01 Nov 2016
Mark Heckathorn
Off
baristas, brunch, chickpeas, coffee, coffee service, collard greens, Columbia Heights, DC USA, doro wot, Ethiopian, Ethiopian coffee beans, injera, kitfo, lentils, Letena, meat sampler, mild, Park Road, pastries, salads, sauteed cabbage, spicy, stews, tibs, tiff flour, tofu, vegetarian dishes, Yamrot Ezineh
Letena Opens in Columbia Heights Letena, a new fast casual Ethiopian restaurant opened at 3100 14th St. NW on the Park Road side of DC USA in the former Señor Chicken location on Oct. 19. Letena serves a wide variety of Ethiopian food including vegetarian dishes, tibs, stews,
Read More
The Royal has several new fall cocktails and coffee drinks including this fall spice hot cocoa. (Photo: The Royal)

Food Bites

29 Oct 2016
Mark Heckathorn
Off
13-course tasting menu, Alta Strada, Arroz, Astro Doughnuts & Fried Chicken, Barrel, Bastille, brunch, Chipolte, Chris Arnold, convention center, dupont circle, Eatwell DC, fall cocktails, food bites, four seasons of fowl, G, Garret Fleming, Garrison, Herdade do Esporao, Hilloween, Italy, Jack Rose Dining Saloon, jack-o-lantern, John Besh, Kwame Onwuachi, La Provence, Lake Como, Lupo Verde, Marriott Marquis, Matteo Venini, Michael Bonk, Michael Elllish, Mike Isabella, Pizzeria Locale, Posto, poultry, Pumpkin, pumpkin carving contest, Riggs Bank, Shaw Bijou, ShopHouse Souetheast Asian Kitchen, Steve Ells, take-out menu, Tasty Made, The Bird, The Royal, Top Chef, Tosca
The Bird Hatches in Logan Circle on Monday EatWell D.C.’s new restaurant and bar The Bird, 1337 11th St. NW, will open at 4 p.m. on Monday, Oct. 31. The poultry-centric restaurant will showcase four seasons of fowl, as the menu will change four times a year with the seasons,
Read More
The miso ramen was filling and hit the spot on a chilly Sunday afternoon. (Photo: Mark Heckathorn/DC on Heels)

Noodle Nook

24 Oct 2016
Mark Heckathorn
Off
alkaline mineral water, boilde eggs, Daikaya, dumplings, fried rice, gyoza, Hokkaido, kansui, miso, Nishiyama Noodles, Pork Belly, ramen, Ramune, Ren's Ramen, roast pork, salt, Sapporo, Sapporo Sytle., seaweek, soy sauce, soybean paste, tonkotsu, wheat noodle, Wheaton
Ren’s Ramen in Wheaton Hits the Spot Ren’s Ramen, 11403 Amherst Ave., Silver Spring, isn’t much too look at. It is a tiny hole-in-the-wall restaurant a few blocks off Georgia Avenue, but the ramen served there packs big flavor. Ren’s uses wavy noodles of medium thickness imported
Read More

Food Bites

22 Oct 2016
Mark Heckathorn
Off
17/27 Design Studios, 2491, Alta Strada, Anthony Piscioneer, Astro Doughnuts & Fried Chicken, barack obama, Bayou Bakery, Bourbon Steak, Budweiser, Buttercream Bake Shop, Caitlin Dysart, Charm City Cakes, Chefs for Equality, Christmas bar, closed, Conosci, D.C. Department of Health, David Hagedorn, Derek Brown, Derkje Steenblik, Dog Tag Bakery, Doi Moi, Domenica Marchetti, doron petersan, Duont, Eat the Rich, Elliot Drew, Estadio, farm to table, Fluffy Thoughts Cakes, food bites, G, G Sandwich Shop, Geof Manthorne, George W. Bush, georgetown cupcake, Greg Engert, Haidar Karoum, halloween, Heid Kabath, Hillary Clinton, Human Rights Campaign, Jailbreak Brewing Co., Katherine Berman, Kristina Krenshaw, Lara Malabi Stein, Laurie Weber, Meredith Thomason, Michael Schlow, michelle obama, Mike Isabella, Miracle on Seventh Street, Mockingbird Hill, Montgomery County Bluejacket, Muhamid Ali, Navy Yard, Neighborhood Restaurant Group, Nora Poullion, North Bethesda, organic, Owen's Ordinary, Padua Player, Peter Brett, Peter Tabibian, Pike & Rose, Preserving Italy, Proof, RareSweets, rat, Rebecca Clerget, Red Apron Butcher, restaurant nora, Ritz-Carlton, Ritz-Carlton Tysons, Rockville Pike, Ryan Westover, Shaw, Sophie LaMontagne, Southern Efficiency, Stella Artois, Sticky Fingers Sweets & Ets, Stratford University School of Baking and Pastry Arts, Sunday Gravy, Susan Gage Catering, The Swiss Bakery, Tiffany MacIsaac, Tressa Wiles, Z-Burger
Nora Poullion to Retire, Sell Restaurant Chef Nora Poullion of Restaurant Nora, 2132 Florida Ave. NW, D.C.’s first organic restaurant, is planning to retire — but not right away. She is looking for someone to take over the restaurant, which has been open for nearly 38 years, and
Read More
The Big Pig with an andouille and beef blended patty is topped with Applewood smoked bacon, lettuce, bacon onion jam, smoked mozzarella and garlic mayo. (Photo: Mark Heckathorn/DC on Heels)

The Big Pig

19 Oct 2016
Mark Heckathorn
Off
andouille angus, Applewood, avocado, bacon, bacon onion jam, banana royale, Big Pig, Bosc paears, breakfast burger, Doug Blaknrot, El Diableo, Florentine Burger, fried egg, Ghiradelli chocolate, heat, jalapenos, mac & cheese, Maker's Mark, Maker's Queen Brie, milkshakes, onion rings, Paramus, pepper jack cheese, pies, Salmon, smoked mozarella, smokey, spicy, spinach, Springfield, Springfield Mall, strawberry mule, toasted panko bread crumbs, Zinburger Wne & Bistro Bar, zuchinni fries
Winning Burger at Zinburger This Week After hundreds of submissions and nearly 10,000 online votes, diners can now try the The Big Pig as the featured burger of the week at Zinburger Wine & Bistro Bar, 6795 Springfield Mall, Springfield, Va., and the chain’s 11 other East
Read More
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DC on Heels

DC on Heels staff

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The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

Food Oscars

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Drinking Water

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