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  • The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

    Food Oscars

    The James Beard Foundation announced its 2025 semifinalists on Wednesday with 24 DMV chefs and restaurants on the list. Winners will be named on June 15.Read More
    24 Jan 2025
    Mark Heckathorn
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  • Images showing the outside of Crisfield Seafood, the dining room, shelves of memorabilia and other items. (Photos: Crisfield Seafood/Facebook)

    Food Bites

    A roundup of food and restaurant news in the DMV for the week of Jan. 12, 2025. This week: Crisfield Seafood to auction memorabilia and collectibles.Read More
    13 Jan 2025
    Mark Heckathorn
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  • Spaghetti with cherry tomatoes in garlic butter in a white, oval baking dish. (Photo: Jen Causey)

    30-Minute Meal

    Cherry tomatoes are a great shortcut to pasta sauce. Naturally sweet, they don’t take long to blister & burst, and the juice creates a luscious sauce.Read More
    28 Dec 2024
    Guest Author
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  • Top view of variety of gingerbread cookies presented on festive table for Christmas celebration. (Photo: alvarez/iStock)

    Sweet News

    From gifting boxes of cookies to setting out cookies & milk for Santa, few things capture the spirit of Christmas like warm, fresh baked cookies.Read More
    24 Dec 2024
    Mark Heckathorn
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  • Paella de marisco in a traditional paella pan topped with squid, shrimp and snow peas. (Photo: Mark Heckathorn/DC on Heels)

    First Taste

    At Arrels, the restaurant at the new Arlo Washington DC hotel, 333 G St. NW, Chef Pepe Moncayo has gone back to his Spanish roots.Read More
    20 Dec 2024
    Mark Heckathorn
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Food

Zaytinya's special Greek Easter menu (clockwise from top left) includes lavash chips with hummus, labneh and tzatzik, a Greek egg, marthoulosalata and kacamak. (Photos: Mark Heckathorn/DC on Heels)

Greek Easter

15 Apr 2014
Mark Heckathorn
Off
Agora, Greek Easter, Greek market, Juan Coronado, Michael Costa, ThinkFoodGroup, Zaytinya
Zaytinya Celebrates with Holiday Menu Beginning Easter Sunday and continuing through May 3, Zaytinya at 701 9th St NW will hold its sixth annual Greek Easter festival. During the two-week celebration of food and music, chef Michael Costa will be cooking up seven special dishes,
Read More
If you don't feel like cooking Easter dinner, check out these specials at area restaurants (Photo: Corner of Plaid and Paisley)

Easter Dinner

12 Apr 2014
Mark Heckathorn
Off
1789 Restaurant, 701 Restaurant, Alba Osteria, Amy Brandwein, Anthony Lombardo, Ardeo+Bardeo, Bastille, Benjamin Lambert, Bibiana Ostria-Enoteca, Blue Duck Tavern, Bombay Club, Cafe Dupont, Carolina Kitchen, City Tap House, Daily Dish, Daniel Singhofen, Easter brunch, Easter dinner, Et Viola!, Giovanna Hayke, Greg McCarty, Jemil Gadea, Lance London, Mio Restaurant, Nicholas Stefanelli, Nopa Kitchen, ose Andres, Roberto Donna, Roberto Hernandez, Sebastien Archambault, Ted's Bulletin, the Oval Room, Zaytinya
Area Restaurants Serve Up Easter Specials Easter is a week away, but if you’d rather relax than spend all day in the kitchen, several DMV restaurants are offering Easter specials. Below are some of the restaurants and their specials. 1789 Restaurant At the historic 1789
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Outdoor Drinking

09 Apr 2014
richard
Off
Arlington Market Beer Garden, Dacha Beer Garden, Garden District, H Street Beer Garden, Trolley Pub
Sunshine and Suds As thermometers creep closer to seasonal averages, District residents have begun burrowing out of hibernation looking to add a little color to their cheeks and excitement to their weekends. One of the first places I always look when emerging from winter’s
Read More

Tex-Mex Refresh

07 Apr 2014
Mark Heckathorn
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Austin Grill, chili pepper, ghost chili, Old Town Alexandria, palomas, Pamela Manhas, remodel, sangria, tequila
Austin Grill Reopens Apr. 7 in Old Town Austin Grill and Tequila Bar at 801 King St. in Old Town Alexandria reopens today after a little more than three months of remodeling the space and retooling the menu. The restaurant, which closed just before Christmas, has undergone a
Read More
TKO Burger will open Apr. 17 in Rhode Island Row. (Photo: Maura Judkis/Washington Post)

Food Bites

06 Apr 2014
Mark Heckathorn
Off
701 Restaurant, Ardeo+Bardeo, Ashok Bajaj, Benjamin Lambert, City Tap House, Felipe Milanes, food bites, Harth restaurant, Hilton McLean Tysons Corner, Lance London, Masa 14, National Beer Day, Rhode Island Row, Richard Sandoval, Sunday Supper, Thomas Elder, tiki party, TKO Burger, Trummer's on Main
TKO Burger Set to Open Apr. 17 TKO Burger, chef Lance London’s new boxing-themed burger concept, will open Apr. 17 in Rhode Island Row, 2350 Washington Place NE, just steps from the Rhode Island Avenue-Brentwood metro station. It will be London’s fourth restaurant in the DMV. He
Read More

Taste of the South

02 Apr 2014
richard
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Taste of the South, The Lupus Foundation of America, Washington Hilton, West End School
Southern Hospitality in D.C. Taste of the South, the annual springtime charity that is becoming as anticipated and beloved as the cherry blossoms, was in full force this past Saturday. Though the blossoms have yet to do so, Taste of the South, now in its 32nd year, rolled out a
Read More
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DC on Heels

DC on Heels staff

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Recent Posts

The medal given to James Beard Award winners in 2019. (Photo: Eliesa Johnson/James Beard Foundation)

Food Oscars

A black man drinks a bottle of water after a race. (Photo: runffwpu/Pexels)

Drinking Water

Maraschino cherries with stems. (Photo: Millefore Images/Getty Images)

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