tasting menu

Paella de la duquessa de Denía with lobster, red prawn, cuttlefish and sénia rice. (Photo: Mark Heckathorn/DC on Heels)

First Look

Xiquet Opens Tuesday in Glover Park After seven months, chef Danny Lledó is ready to open his fine dining concept, Xiquet (pronounced “chee-KETT”), 2404 Wisconsin Ave. NW, for dinner tonight showcasing recipes and products from Spain.   Located in Glover Park, the
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several different kinds of sushi displayed on plates on a table. (Photo: Mark Heckathorn/DC on Heels)

First Look

Zeppelin Sushi and Kareoke Opens Monday Zeppelin, the newest restaurant from the team behind Chaplin’s ramen and cocktail bar in Shaw, opens Monday at 1544 Ninth St. NW in the former Shaw Bijou and French Quarter Brasserie building. Mixologists and brothers Ari and Micah Wilder
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pan-seared redfish from The Royal

Food Bites

Marcel’s Opens with New Menu After Flood Marcel’s, 2701 Pennsylvania Ave. NW, reopened Friday after burst pipes flooded chef Robert Wiedmaier’s French-Belgian restaurant in mid-January. Prior to the closure, the restaurant had announced a new menu, which is now in place.
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