Food Bites
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Alejandro Barrios-Carrero, All Set Restaurant & Bar, Alma Cocina latina, Amazone, Amazonian, and Brewery, Anju, baked eggs, Be a Jerk, bibimbp, brioche donuts, bulgogi, cachaca, Caroline Yi, chicken + whiskey, Chicko, Chifa, Christina Minardi, City Perch, Courtyard by Marriott, croissants, Danny Lee, Dave Anthony Chenault, delivery, Devils Backbone Brewing Co., District Chophouse, Drew Kim, Enrique Limardo, Ezequiel Vazquez-Ger, Founding Farmers, Fried Rice collective, Gordon Biersch, hot pot, Jason Oliver, Jasper Yeast, jeongol, jjigae, kimchi, La Vie, Mandu, Mike Bramson, Navy Yard, North Bethesda, omelettes, panchan, Penn Quarter, Pike & Rose, Piola, Pisco, Prime Now, Riggs Bank, rum, sandwiches, Scott Drewno, Scott Lasater, Seven Reasons, skewers, Social Restaurant Group, South American, Sunday Morning Bakehouse, The Wharf, Tom Sietsema, Travid Tedrow, University of Maryland, washington post, Whole Foods, World Bank, Yesoon Lee
La Vie at the Wharf Gets Zero-Star Review Washington Post food critic Tom Sietsema recently gave La Vie, the splashy Mediterranean restaurant at the Wharf, a zero-star rating. “La Vie on the Wharf is so bad I’m only writing about it as a warning,” the headline declared. The Read More
