Studio 3877

Paella de la duquessa de Denía with lobster, red prawn, cuttlefish and sénia rice. (Photo: Mark Heckathorn/DC on Heels)

First Look

Xiquet Opens Tuesday in Glover Park After seven months, chef Danny Lledó is ready to open his fine dining concept, Xiquet (pronounced “chee-KETT”), 2404 Wisconsin Ave. NW, for dinner tonight showcasing recipes and products from Spain.   Located in Glover Park, the
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Chefs Cathel Armstrong of Restaurant Eve (left) and Vikram Sunderam of Rasika. (Photos: Star Chefs and Gourmet India)

Food Bites

Area Chefs Advance to James Beard Semis Two area chefs moved into the semi-finals in the James Beard Foundation’s Best Chef Mid-Atlantic nominations. Cathal Armstrong of Restaurant Eve in Alexandria and Vikram Sunderam of Rasika in the District were the only two of 19 area chefs
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