D.C. Beer Week

Sushiko will be serving ina-jyu, a dish made of broiled eel and rice, all month long. (Photo: Paula Olinto)

Food Bites

Sushiko Celebrates Eel in August Since the early 19th century of the Edo period, it has been a Japanese custom to eat eel to regain energy and stamina during the hot summer months. With its high protein content and excellent digestive properties, eel can stimulate the appetite
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Weekend Guide

Charity, Concerts and Culture Fill Weekend The weather is expected to be mostly sunny over the weekend with temperatures in the low- to midMetr-80s – perfect for outdoor activities. There’s a charity crab feast, concerts and cultural events. For tennis fans, the Citi Open tennis
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