chinatown

Haiken, from the owners of Daikaya and Bantam King, will open in Shaw's Atlantic Plumbing Building on Saturday serving four kinds of ramen including shoyu. (Photo: Haiken)

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Atlantic Plumbing Building, B.O.B. party, BakeHouse, Bantam King, BLT Prime, Bourbon & Blues, Bourbon Steak, brews, Brian Miller, Bubbles, Buredo, Capital Restaurant Concepts, Cherry Blossom Creative, chinatown, chintan, Circle Wine & Spirits, CityCenterDC, Culinary Institute of America, Daikaya, Daisuke Utagawa, Edit Lab, El Salvador, Ellington, Esquire Magazine, Flying Dog Brewery, food bites, Four Seasons Hotel, georgetown, Georgetown Seafood Grill, H Street, Haikan, Handome Beer Co., Hotel Monaco, Ice Cream Jubilee, James Bear nomination, Jorge Chicas, Jos. A. Magnus & Co., Jose Andres, Katsuya Fukushima, Kimpton, L'Academie de Cuisine, Lindsey Morse, Macon Bistro & Larder, Marc Hennessy, Metro Center, MGM Grand Las Vegas, miso, National Bourbon Month, Neyla, Niall cooper, One Eight Distilling, oysters, ramen, Rappahannock Oyster Co., RareSweets, Red Hen Tavern, Roy Cloud, sake, sapporo-style, Shaw, shio, shochu, shoyu, SLS Hotel, Streetsense, TaKorean, The Bazaar, the Yards, ThinkFoodGroup, Trump International Hotel, U Street, U Street Cafe, union market, vegetable, Victoria Lai, Whole Foods, Yama Jewayni, yuzu, Zaytinya

Haikan Opens Saturday in Shaw Daisuke Utagawa, Katsuya Fukushima and Yama Jewayni, who own Daikaya and Bantam King in Chinatown, are opening another ramen shop, Haikan, at 805 V St. NW in Shaw’s Atlantic Plumbing Building at 5 p.m. on Saturday. The new shop will serve

Food Bites

16 Jul 2016

Mark Heckathorn

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10th Anniversary, 14K Restaurant & Lounge, Alfredo Sandoval, Anna Miller, Anthem, Anyjoy Western Cuisine, Ardeo, Ariana Hotekl, Arroz, Aspen, Bardeo, Big Y Restaurant Group, Bindaas, Bob Fischer, Brai Restaurant, Brewster's Real Ice Cream, Brookland's Finest Bar & Kitchen, brunch, chef de cuisine, chinatown, Chuckles the Clown, convention center, crispy spring rolls, Dae-Gu, Daegu, Delany Tenca, Dignitary whisky bar, dinner, District Fishwife, Ellsworth Place, executive chef, fish and chicken fry, Floor & Decor Shopping Center, food bites, Gaithersburg, Gettysburg Hotel, Grantville, Gyeongji, Hamilton Crown Plaza, High Velocity, Hollywood Casino, Indian street food, International Culinary Center, Isabella Eatery, Keimyung College University, Kessler Colleciton Bohemian Celebration Hotel, Knightsbridge Restaurant Group, Kolon Hotel, Lake Tahoe, Madison Ellis, Marriott Marquis Washington, Martin Vahtra, Mercadito, Mike Isabella, Mount Vernon Square, Natalie Park Design Studio, Neiman Lee, Nezzar Battle, Not Your Average Joe's, Orlando, Penn National Race Course, Pittsburgh, Projects Design Associates, ShopHouse Southeast Asian Kitchen, Silver Spring, Silver Tree Hotel, Sinobi Japanese and Korean Fusion Restaurant, south korea, southern Spain, Squaw Creek Resort, summer menu, Tangier, tapas, The Hamilton Hotel, Tom Chef, Top Chef All-Stars, Top Chef Duels, Tysons Galleria, Vikram Sunderman, Vinoteca, Zengo, Zuma

Isabella to Open Arroz in Marriott Marquis Chef and restaurateur Mike Isabella plans to open Arroz, a Southern Spain and Tangier-inspired restaurant, in the Marriott Marquis Washington in early 2017. This will be the fifth and final restaurant in the hotel at 901 Massachusetts

Food Bites

Michelin Guide to Publish First D.C. Edition D.C. will join New York, San Francisco and Chicago when the holy grail of dining guides, the Michelin Guide, releases its first D.C. edition on Oct. 13. Initially, the guide will cover only restaurants in the District proper due to

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