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The Dupont Circle Hotel’s The Pembroke restaurant reopened for weekend brunch on May 15 after closing before Christmas because of the pandemic. Read More
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When the Nationals finally take the field Tuesday, there will be a new food lineup awaiting fans. Read More
Balkan Street Food
With takeout and delivery more critical to restaurants than ever, and with comfort food remaining a go-to during the pandemic, Ambar recently introduced new hearty Balkan street food sandwiches.
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Winter Wonderland
Igloo dining season is coming to an end, but you still have a few weeks to visit HalfSmoke's al fresco Winter Wonderland pop-up across from the Howard Theatre. Read More
First Taste
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SeoulSpice Switches to Korean BBQ Menu While many sit-down restaurants in the DMV have moved to take-out or delivery because of the pandemic, fast-casual Seoulspice has taken the opposite route. The Korean comfort food spot has transformed its NoMa and Tenlytown locations into Read More
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Arlington, bar, bar-style, beer, Bethesda, breakfast pizza, Cabin John, Chrios Drury, Clarendon, cocktails, Cody Lee, Colony Grill, Connecticut, DMV, Fairfield County, first responders, Harry's Tap Room, hot oil, Ken Martin, Market Tavern, Paul Coniglio, Pizza, salad pizza, serrano pepper, Stamford, stingers, veterans, wall of heroes, wine
Colony Grill Serves ‘Hot Oil’ Bar-Style Pizza Colony Grill, an 85-year-old restaurant brand from Fairfield County, Conn., opened last Wednesday at 2800 Clarendon Blvd., Arlington, in the former Harry’s Tap Room and Market Tavern space. The family-friendly tavern is Read More
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