First Taste
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The Dupont Circle Hotel’s The Pembroke restaurant reopened for weekend brunch on May 15 after closing before Christmas because of the pandemic. Read More
Dacha
Lofty Dining
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Adam's Morgan, Anna U. Davis, Big Bear Cafe, Bloomingdale, Cocina Modern Mexican Kitchen, communal tables, Dacha, Dacha Beer Garden, Dacha Loft, Dacha Market, Dacha Supper Club, DGS Delicatessen, Dmitri Chekaldin, family style, Frocasians, Honolulu, Ilya Alter, James Beard Award, Jose Andres, Miriam "Ras" Razavi, oyamel, pop-up, Quinten Frye, R&D Supper Club, Salt Kitchen and Tasting Bar, Shaw, Songbyrd Cafe, Star Chef, Torta Cocina
Dacha Adds Supper Club Above Market When the outdoor Dacha Beer Garden reopened for the season last March with chef Quinten Frye in the kitchen, some may have wondered what a James Beard Award-nominee was doing slinging brats, fried pickles and giant pretzels – not exactly Read More
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