Grape Escape

A Taste of DuCard Vineyards On Saturday, a friend and I took a day trip to the Shenandoah Mountains for a visit to DuCard Vineyards, 40 Gibson Hallow Lane, Etlan in Madison County, Va., to check out its food and wine pairing program. Held in DuCard’s barrel room where the aging
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Sushiko will be serving ina-jyu, a dish made of broiled eel and rice, all month long. (Photo: Paula Olinto)

Food Bites

Sushiko Celebrates Eel in August Since the early 19th century of the Edo period, it has been a Japanese custom to eat eel to regain energy and stamina during the hot summer months. With its high protein content and excellent digestive properties, eel can stimulate the appetite
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