Blue Duck Tavern Tosses Seasonal Salads May is National Salad Month. And with temperatures rising, Blue Duck Tavern at the Park Hyatt Washington, 1201 24th St. NW, is introducing new house-made fresh salads to its menu. The new salads are featured on the a la carte menu, which Read More

Vinifera Is a Hidden Gem in Reston Westin Just outside the Beltway and feet from the Dulles Toll Road is one of Reston’s best kept secrets. Vinifera Wine Bar & Bistro is tucked inside the Westin Reston Heights located at 11750 Sunrise Valley Dr. When you think of hotel Read More

Del Campo Adds Pizzas, Pisco Bar & Brunch Del Campo at 777 I St. NW is expanding its offerings with a South American brunch, Argentinian pizzas, a patio pisco bar and a new lunch deal. Beginning Mother’s Day, the restaurant will serve a Sunday brunch featuring South American Read More

Celebration of New Brew at Historic House Recently, DC Brau held its third anniversary celebration at the Heurich House Museum. An appropriate location for a hoppy good time, the Heurich House was once home to Christian Heurich, D.C.’s most successful brewer. Operating his Read More

Lupo Verde Serves Up Rustic Italian Fare Lupo Verde finally opened at the end of February at 1401 T St. NW after several delays. It is one of the newest editions to the hot 14th Street corridor. Lupo Verde, owned by restaurateur Med Lalou and managing partner Antonio Matarazzo of Read More

May Is National Burger Month Grab your buns, May is National Burger Month! And what better way to celebrate than with a juicy hamburger. Burgers are an iconic American food. Americans consumed 52 billion pounds of meat last year – five times more than 100 years ago. And the Read More