The James Beard Foundation announced its 2025 semifinalists on Wednesday with 24 DMV chefs and restaurants on the list. Winners will be named on June 15.Read More
A roundup of food and restaurant news in the DMV for the week of Jan. 12, 2025. This week: Crisfield Seafood to auction memorabilia and collectibles.Read More
Cherry tomatoes are a great shortcut to pasta sauce. Naturally sweet, they don’t take long to blister & burst, and the juice creates a luscious sauce.Read More
From gifting boxes of cookies to setting out cookies & milk for Santa, few things capture the spirit of Christmas like warm, fresh baked cookies.Read More
With tender chicken, vibrant veggies and a savory sauce, this Chinese chicken cabbage stir-fry is a quick and flavorful dish perfect for a weeknight dinner! Read More
A round up of food and beverage news in the DMV. This week includes new restaurants, a new world record and two upcoming food-related events at area eateries. Read More
A restaurant can have five-star food, but if it has one-star service like Makers Union's Wharf location, it drags the whole dining experience down. Read More
There is something deeply comforting about the combination of Polish sausage, sauerkraut and potatoes. This crockpot recipe takes 15 minutes to prepare Read More