Zaytinya

Going Greek In celebration of Greek Easter (May 5), José Andrés and the folks at Zaytinya are in the middle of a five-week festival that features a special menu inspired by the traditions of Greek Orthodox Easter and Lent. As part of the festivities, Zaytinya hosted a Read More

Zaytinya Plans Special Events and Menu Beginning Easter Sunday through May 5, José Andrés’ Zaytinya will celebrate Greek Easter with a five-week festival featuring special menu items inspired by the traditions of Greek Orthodox Easter and Lent from head chef Michael Costa. Read More