seasonal menu

Brothers Arthur and Jared Ringel opened DC Harvest, which uses mostly domestic ingredients, in mid-September on H Street NE. (Photo: Mark Heckathorn/DC on Heels)

First Taste

DC Harvest Uses Mostly Local Ingredients Brothers Arthur and Jared Ringle opened DC Harvest, 517 H St. NE, on Sept. 2 serving a hyper-local, seasonal modern American menu with most of the food coming from within the Chesapeake Bay Watershed. Nothing, except coffee and spices,
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