The Shay

The classic pepperoni Detroit-style pizza at Red Light. (Photo: Mark Heckathorn/DC on Heels)

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Red Light Wins D.C.’s Detroit Pizza Battle Detroit-style pizza is becoming a trend in the DMV food scene. Unlike the pizzas from the flimsy, mass-produced chain pizza companies founded in Motor City – Domino’s and Little Caesar’s – the city boasts a hearty pizza known as

Food Bites

19 Mar 2016

Mark Heckathorn

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1789 Restaurant, Alsace, August, Ballston, Beer Madness, Blue Duck Tavern, Brittany, Bruster's Real Ice Cream, Chase the Submarine, cherry blossoms, Chinese-French bistro, Christian Eck, close, Cloud Terre, Clyde's Restaurant Group, Columbia Room, Commissary, courtside happy hours, customer appreciation day, Devils Backbone, Et Voila!, etiquette, F. Scotts, falafel, Floor & Decor Shopping Center, food bites, Freehand, French Culinary Institute, Gaithersburg, Goose Island, hamantaschen, happy hour, humus, Israeli buffet, Jack Rose Dining Saloon, Joey Hernandez, July, kitchen renovations, Kyirisan, Maple Ave, March Madness, Master of Food, matcha salt, Maureen Hirsch, Midi-Pyrenes, Olives, orgeat, pajamas, Park Hyatt Washington, pita, PJ Day, Pre-Purim Palooza, Punch Garden, Rebecca Czarniecki, red sandlewood powder, regional menus, rooftop terrace, room repairs, Shaw, Smuttynose, Springtime Tea for Two, Tea with Mrs. B, The Shay, The Tombs, Tim Ma, tzatziki, Victory, Vienna, Washington City Paper, Water & Wall

Tim Ma’s Kyirisan to Open in Shaw Tuesday Kyirisan, 1924 Eighth St. NW in The Shay development, will open in Shaw on Tuesday. The Chinese-French bistro from chef Tim Ma and his wife Joey Hernandez – originally set to be named Freehand until a trademark challenge — is their

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Takoda Opens with Rooftop Views of Shaw Takoda, 715 Florida Ave. NW, opened at the corner of Florida Avenue and Eighth Street across from The Shay development over the weekend. Owned by Ryan Seelbach and Eric Lund, the restaurant and beer garden is on the second floor and rooftop

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Food Bites

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