City Tap House

Food Bites

Fieri, Flay Headline Metro Cooking Show Food Network’s Bobby Flay and Guy Fieri return to D.C. this weekend as Metro Cooking DC comes back for its ninth year to the Walter E. Washington Convention Center, 801 Mount Vernon Place NW. This year’s show includes television chefs, the

March of Dimes

Bartenders Join Chefs at Signature Chefs If you don’t have your tickets to the annual March of Dimes Signature Chefs Gala, time is running out and tickets are almost sold out. Next Wednesday at the Ritz-Carlton, 1150 22nd St. NW, 23 chefs and eight bartenders/mixologists will

Food Bites

18 Oct 2014

Mark Heckathorn

Off

500 Degrees, Allan Javery, Ambar, America: Farm to Table, American cheese, Boris Stojkovic, City Tap House, Copperwood Tavern, cuba libre, Dick Cantwell, El Centro D.F., Elysian Brewing, Favourite Ice, FRESHFARM, GuestCounts Hospitality, Guillermo Pernot, Hickory Lane American Bistro, Iron Chef, Jack Rose Dining Saloon, Jeffrey McKay, JIm Webster, Josh Hutter, LaCroix, Maggiano's Little Italy, Maggiano’s, Make-A-Wish Foundation, Manny Duron, Mario Batali, Masa 14, Matthew Zagoroski, Maya, Michael Costa, Mighty Pint, New Belgium beer, pennsylvania, Pennsylvania Institute for Culinary Arts, Penny De Los Santos, Phil Clark, pierogies, Richard Sandoval, Richard Sandoval's New Latin Flavors, Rob Wasserman, Rouge98, rye whiskey, Savann, Savann Est, Second State, Sonoma Restaurant and Wine Bar, Springfield Mall, Springfield Town Center, Steve Provost, Striped Bass, Terrence Fuery, The Chew, The Washington Post, Todd Crisson, Toro Toro, Tour de Fall Carnival, Woong Chang, Zaytinya, Zenog

Maggiano’s Opens in Springfield Maggiano’s Little Italy opened at the new Springfield Town Center, formerly the Springfield Mall, at 6500 Springfield Mall on Oct. 17. This is Maggiano’s 49th restaurant and joins others in Chevy Chase and Tysons Corner. The Springfield restaurant

Food Bites

March of Dimes

Food Bites

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