brunch

Vinoteca's new summer menu includes scallops with edemame succotash. (Photo: Vinoteca)

Food Bites

Isabella to Open Arroz in Marriott Marquis Chef and restaurateur Mike Isabella plans to open Arroz, a Southern Spain and Tangier-inspired restaurant, in the Marriott Marquis Washington in early 2017. This will be the fifth and final restaurant in the hotel at 901 Massachusetts
Read More

Gift Guide

Last-Minute Father’s Day Gifts for Dad Can you believe that Father’s Day is here? It feels like Mother’s Day was just yesterday! Our go-to gift is always a nice fragrance, but the trick to shopping for guys is to get something that they need. From a great face wash to some
Read More