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Adam's Morgan, antipasti, bar, beer, Boulevardier, Brookland Pint, cocktails, Cotton & Reed, docli, Edison lights, exposed brick, fettucini, house-made pasta, Illegal mezcal, insalate, Itaian wines, italian, Libertine, linguini, Little Rock, Logan McGear, Lukas Smith, Manhattan, Marsala, Meridian Pint, napa valley, Negroni, Orazio Rosario Patti, osso bucco, parmigiana, pasta, Pasta Mia, Pint Hospitality Group, pork cheek risotto, primi, rigatoni, rockfish piccata, Rosario, Run One, Santo Sacca, secondi, Sicilian, sidewalk seating, Smoke & Barrel, spaghetti, Steve Laycock, tin ceilings, veal saltimbocca, Vesuvio Bistro, Victoria Grant
Rosario Italian Opens in Adams Morgan Rosario, a new Italian restaurant from the people behind Smoke & Barrel, has replaced the absinthe bar Libertine at 2435 18th St. NW in Adams Morgan. The restaurant goes in a new direction for Pint Hospitality Group, who’s other Read More