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  • Urban Butcher will begin serving Saturday brunch on Sept. 12 including country bread French toast. (Photo: Urban Butcher)

    Food Bites

    Urban Butcher Adds Saturday Brunch Next Saturday, Sept. 12, Urban Butcher, a restaurant, butcher shop and meat cellar at 8226 Georgia Ave., Silver Spring, will begin serving its Sunday Brunch onRead More
    05 Sep 2015
    Mark Heckathorn
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  • Doughnuts at Duck Donuts are made fresh to order and given to the customer still warm. (Photo: Mark Heckathorn/DC on Heels)

    Beach Treats

    Duck Donuts Bring the Beach to the DMV In the immortal words of Homer Simpson: “Doughnuts. Is there anything they can’t do?” On a trip to Virginia Beach last weekend, IRead More
    03 Sep 2015
    Mark Heckathorn
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  • Tequeños are delicious cheese sticks served with a garlic-cilantro sauce. (Photo: Mark Heckathorn/DC on Heels)

    Venezuelan Goodness

    Arepa Zone Opens in Union Market Food truck Arepa Zone opened its new stall at Union Market, 1309 Fifth St. NE, on Saturday in the stall previously occupied by RIS restaurant. The VenezuelanRead More
    31 Aug 2015
    Mark Heckathorn
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  • Cuba Libre's trip to Cuba includes a visit to El Aljibe, Havana's historic chicken and rice restaurant. (Photo: Alain L. Gutiérrez/On Cuba magazine)

    Food Bites

    Cuba Libre hosts culinary trip to Cuba Chef-partner Guillermo Pernot of Cuba Libre Restaurant & Rum Bar, 801 9th St. NW, will take a group of 20 travelers to Havana, Cuba from Oct. 2-7.Read More
    29 Aug 2015
    Mark Heckathorn
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  • Persica Rising, is City Tap House's house beer brewed exclusively for the restaurant by 3 Stars Brewing. (Photo: Mark Heckathorn/DC on Heels)

    Persica Rising

    City Tap House Debuts Its Own Beer City Tap House, 901 Ninth St. NW, is serving a new beer brewed exclusively for it by 3 Stars Brewing Co. in the Riggs Park neighborhood of northwest D.C.Read More
    26 Aug 2015
    Mark Heckathorn
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Food

Cocktail-Centric

22 Jul 2015
Mark Heckathorn
Off
Adam Howard, all-day happy hour, Ballston, chips, cocktails, daiquiri, enchiladas, flips, guacamole, happy hour, Jonah Kim, juleps, Kapnos Taverna, margarita, Mexican street food, mezcal, Mike Isabella, Pepita, Pepita Cantina, quesadilla, Rickey, salsa, tacos, Taha Ismail, tequila, tiki drinks, torta, Yona
Isabella’s Pepita Opens in Ballston on July 30 Chef Mike Isabella’s newest restaurant, Pepita Cantina, is set to open July 30 at 4000 Wilson Blvd., in the Ballston neighborhood of Arlington — the entrance is on North Qunicy Street — around the corner from his Kapnos
Read More

Heat & Eat

20 Jul 2015
Mark Heckathorn
Off
beet and kale salad, chickpea and barley salad, chipotle chicken, entree, Galley, green harissa steak, heat and eat, on demand, oven-ready meal, pineapple and jicama salad, ravioli, shrimp tacos, sides, spicy avocado sauce, sweet potato puree, zucchini pasta
Galley Delivers Oven-Ready Meals If it is 4:30 p.m., you won’t be home for another two hours and don’t have any idea what to make for dinner, Galley will deliver ready-made meals you just pop in the microwave or oven. Galley started in January as a new kind of restaurant designed
Read More

Food Bites

18 Jul 2015
Mark Heckathorn
Off
Amy Brandwein, Arc Light Cinemas, Bethesda, Black's Bar & Kitchen, Blue Duck Lounge, Blue Duck Tavern, Blue Duck Uncorked, brunch, Centrolina, CityCenterDC, Dane Sewlall, Jack Rose Dining Saloon, Joseph Cerione, Met Bethesda, Minions, Moshin Vineyards, Park Hyatt Washington, Russing River, Sonoma, Stanton Green, Tiki Bar, Tiki Thursdays, Westfield Montgomery, wine dinner
Centrolina, Stanton & Green Kick Off Brunch Two of D.C.’s newest restaurants will unveil their Sunday brunch menus this Sunday. Centrolina, Amy Brandwein’s Italian osteria and market at 974 Palmer Alley in CityCenterDC, and Stanton & Green, 319 Pennsylvania Ave.
Read More
A made-to-order Belgian waffle with berry topping and rosemary crusted top round with horseradish sauce. (Photo: Mark Heckathorn/DC on Heels)

Sunday Brunch

15 Jul 2015
Mark Heckathorn
Off
Belgian waffles, buffet, carving station, Georgia Brown's, jazz brunch, omelets, shrimp and grits, sunday brunch, Sunday jazz brunch
Georgia Brown’s Jazz Brunch Is Tops Sunday brunch has become as much of a tradition in the DMV as cherry blossoms in April, fireworks on the Fourth of July and humidity in the summer. And one of the best brunches in the area by far is Sunday Jazz Brunch at Georgia Brown’s, 950
Read More

No ‘Stall’ed Truck

13 Jul 2015
Mark Heckathorn
Off
Aaron Silverman, Al Goldberg, Ali Arellano, Andre McCain, Arepa Zone, arepas, bakery, Bao Bros Bar, Bearnaise, Bene, cachapas, cookies, D.C. Central Kitchen, Daikaya, Danielle Vogal, David Hall, Dock 5, Edens, flan, Gabriela Febres, Glen's Garden Market, good stuff eatery, Half Smoke, italian, Jenna Huntsburger, Jin Wood Park, Katsuya Fukushima, Korean, Launch Pad, Louis Grayson, Mark Baik, Mason Dixie Biscuit Co., Mess Hall, Mike Lenard, Mini Suh, Nelson Wong, Nora Poullian, Patrick O’Connell, pies, quiches, restaurant nora, Revolution Ventures, rice pudding, Richie Bradenburg, Ris, Ris Lacoste, Rose's Luxury, sausages, Spke Mendelsohn, TaKorean, tequenos, Terrell Danley, The Inn at Little Washington, union market, Venezuelan, We the Pizza, Whisked!, Whole Foods
Arepa Zone Wins 2015 Launch Pad Arepa Zone beat out four other proposed new eateries to win the second Launch Pad competition sponsored by Union Market, Mess Hall and RIS restaurant. They will take over Ris’ stall at Union Market free for 6-12 months beginning Aug. 31. Launch Pad
Read More
Protesters rally outside the Trump International Hotel construction site in the Old Post Office on Thursday. (Photo: Reuters)

Food Bites

11 Jul 2015
Mark Heckathorn
Off
1789 Restaurant, Ambar, Ardeo+Bardeo, bastille day, Boundary Road, Bourbon Steak, Brad Walker, Brian Miller, Carlyle Hotel, Cashion's Eat Place, cuba libre, Decades of Cocktails, Donald Trump, Donald Trump Jr., Duane Sylvestre, Edit Lab, food bites, Geoffrey Zakarian, Hank's Oyster Bar, Harvey Wallbanger, Iron Chef, J&R Steakhouse, Jonathan Dearden, Jose Andres, Kinghtsbridge Restaurant Group, le diplomate, Matt Zagroski, Megan Coyle, Michael Schlow, Old Post Office building, petanque court, Philippe Reininger, quenlies, Rico Wisner, Sally's Middle Name, Sam Adkins, Samuel Kim, ShopHouse Southeast Asian Kitchen, Streetsense, summer special, summer squash, The National, The Riggsby, Trump International Hotel
Andrés, Zakarian Dump Trump Hotel Chefs José Andrés and Iron Chef Geoffrey Zakarian backed out of deals to open restaurants at Donald Trump’s new Trump International Hotel in the Old Post Office building at 12th Street and Pennsylvania Avenue NW. In 2013, Trump signed a 60-year
Read More
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